East Coast Catering is a Caterers business in Richmond, VA.
East Coast Catering classified under Caterers, with principal employer Richard Sheppard, Chief Executive Officer is located in 3117 West Clay St, Richmond, Virginia VA 23230. For sales, support, account inquiries, and how to be an affiliate, the best way to get in touch is through numbers: (804) 447-2271.
It has been operating since , boasting total quality assurance, and an annual revenue of $100.000 to $499.999. Their Single Location can be reached with the use of the following coordinates: 37.567035,-77.472473. They currently have 1 to 4 employees, and you can learn more about their offerings at eccltd.ca.
You can also view their clients’ testimonials, government compliance and annual reports through their website. East Coast Catering aims to strengthen their B2C relationships through advertisements and brand promotion.
Registered codes from Standard Industrial Classification is 5812, and 7223200 from North American Industrial Classification System. Customer feedback is highly appreciated; be sure to leave your comments on their website through survey forms. These are necessary for company service improvements.
| Business Name: | East Coast Catering |
| Categorized In: | Caterers |
| Address: | 3117 West Clay St, Richmond, VA 23230 |
| Phone Number: | (804) 447-2271 |
| Contact Person: | Richard Sheppard, Chief Executive Officer |
| Website Address: | eccltd.ca |
| NAICS Code: | 7223200 |
| SIC Code: | 5812 |
| Business Type: | B2C (Business to Consumer) |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $100.000 to $499.999 |
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