LA Maison Du Macaron is a Wholesale Bakers business in New York City, NY.
LA Maison Du Macaron classified under Wholesale Bakers, with principal employer Pascal Goupil, Owner is located in 132 West 23rd St Front 1, New York City, New York NY 10011. For sales, support, account inquiries, and how to be an affiliate, the best way to get in touch is through numbers: (212) 243-2757.
It has been operating since , boasting total quality assurance, and an annual revenue of $100.000 to $499.999. Their Single Location can be reached with the use of the following coordinates: 40.741092,-73.999762. They currently have 1 to 4 employees, and you can learn more about their offerings at nymacaron.com.
You can also view their clients’ testimonials, government compliance and annual reports through their website. LA Maison Du Macaron aims to strengthen their BOTH relationships through advertisements and brand promotion.
Registered codes from Standard Industrial Classification is 5149, and 7225111 from North American Industrial Classification System. Customer feedback is highly appreciated; be sure to leave your comments on their website through survey forms. These are necessary for company service improvements.
| Business Name: | LA Maison Du Macaron |
| Categorized In: | Wholesale Bakers |
| Address: | 132 West 23rd St Front 1, New York City, NY 10011 |
| Phone Number: | (212) 243-2757 |
| Contact Person: | Pascal Goupil, Owner |
| Website Address: | nymacaron.com |
| NAICS Code: | 7225111 |
| SIC Code: | 5149 |
| Business Type: | B2B & B2C |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $100.000 to $499.999 |
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