Start A Gluten Free Bakery is a Bakeries business in Corvallis, OR.
Start A Gluten Free Bakery classified under Bakeries, with principal employer Eric Benjamin Miller is located in 363 Sw Jefferson Avenue, Corvallis, Oregon OR 97333. For sales, support, account inquiries, and how to be an affiliate, the best way to get in touch is through numbers: (541) 760-1050.
It has been operating since , boasting total quality assurance, and an annual revenue of $100.000 to $499.999. Their Single Location can be reached with the use of the following coordinates: 44.562733,-123.262753. They currently have 1 to 4 employees, and you can learn more about their offerings at .
You can also view their clients’ testimonials, government compliance and annual reports through their website. Start A Gluten Free Bakery aims to strengthen their B2C relationships through advertisements and brand promotion.
Registered codes from Standard Industrial Classification is 5461, and 311811 from North American Industrial Classification System. Customer feedback is highly appreciated; be sure to leave your comments on their website through survey forms. These are necessary for company service improvements.
| Business Name: | Start A Gluten Free Bakery |
| Categorized In: | Bakeries |
| Address: | 363 Sw Jefferson Avenue, Corvallis, OR 97333 |
| Phone Number: | (541) 760-1050 |
| Contact Person: | Eric Benjamin Miller |
| NAICS Code: | 311811 |
| SIC Code: | 5461 |
| Business Type: | B2C (Business to Consumer) |
| Employee #: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $100.000 to $499.999 |
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